Oat are considered “healthy”, or a health food. Being touted commercially as nutritious. The discovery of the healthy cholesterol-lowering properties has led to wider appreciation of oats as human food.
Earth Living Oats, have a higher concentration of well-balanced protein than other cereals. Oats contain phytochemicals (plant chemicals) which have been associated with protection from chronic disease such as cancer.
They contain a good balance of essential fatty acids, which have been linked with longevity and general good health, and also have one of the best amino acid profiles of any grain. Amino acids are essential proteins that help facilitate optimum functioning of the body.
Oats are a good source of essential vitamins such as thiamin, folic acid, biotin, pantothenic acid and vitamin E. They also contain zinc, selenium, copper, iron, manganese ang magnesium. Oat beta glucan also appears to help speed up response to infection, which may result in faster healing.
According to a new study, it was discovered that beta glucan can be enhance the ability of certain human immune cells to navigate to the site of a bacterial infection, resulting in faster healing.
Product of Australia